Functional Benefits:
⦁ Absorbs ethylene gas and moisture
⦁ Reduce risk of faster spoilage of fruits and vegetables
⦁ Improves quality and have longer shelf life
⦁ Eliminates rot, mildew, discoloration, wilting, moisture and loss of crispness
⦁ Environmentally friendly, non toxic, chemically inert and can be disposed as ordinary waste

How it works:
⦁ Ethylene Absorption – Ethylene produced by fresh produce is absorbed by special minerals in sachets which effectively absorb ethylene molecules.
⦁ Oxidation of Ethylene – Ethylene is attracted to the media in sachets and is oxidized to water and carbon dioxide.
⦁ Moisture absorption – Excess moisture generated in fruit and vegetable packages is also absorbed which in turn can inhibit microbial growth in the fruit and vegetable packages.